Impact of different dietary approaches on glycemic control and cardiovascular risk factors in patients with type 2 diabetes: a protocol for a systematic review and network meta-analysis
© The Author(s). 2017
Received: 6 October 2016
Accepted: 13 March 2017
Published: 20 March 2017
Dietary advice is one of the cornerstones in the management of type 2 diabetes mellitus. The American Diabetes Association recommended a hypocaloric diet for overweight or obese adults with type 2 diabetes in order to induce weight loss. However, there is limited evidence on the optimal approaches to control hyperglycemia in type 2 diabetes patients. The aim of the present study is to assess the comparative efficacy of different dietary approaches on glycemic control and blood lipids in patients with type 2 diabetes mellitus in a systematic review including a standard pairwise and network meta-analysis of randomized trials.
Methods and design
We will conduct searches in Cochrane Central Register of Controlled Trials (CENTRAL) on the Cochrane Library, PubMed (from 1966), and Google Scholar. Citations, abstracts, and relevant papers will be screened for eligibility by two reviewers independently. Randomized controlled trials (with a control group or randomized trials with at least two intervention groups) will be included if they meet the following criteria: (1) include type 2 diabetes mellitus, (2) include patients aged ≥18 years, (3) include dietary intervention (different type of diets: e.g., Mediterranean dietary pattern, low-carbohydrate diet, low-fat diet, vegetarian diet, high protein diet); either hypo, iso-caloric, or ad libitum diets, (4) minimum intervention period of 12 weeks. For each outcome measure of interest, random effects pairwise and network meta-analyses will be performed in order to determine the pooled relative effect of each intervention relative to every other intervention in terms of the post-intervention values (or mean differences between the changes from baseline value scores). Subgroup analyses are planned for study length, sample size, age, and sex.
This systematic review will synthesize the available evidence on the comparative efficacy of different dietary approaches in the management of glycosylated hemoglobin (primary outcome), fasting glucose, and cardiovascular risk factors in type 2 diabetes mellitus patients. The results of the present network meta-analysis will influence evidence-based treatment decisions since it will be fundamental for based recommendations in the management of type 2 diabetes.
Systematic review registration
KeywordsDiet Type 2 diabetes mellitus Network meta-analysis Evidence synthesis
Type 2 diabetes mellitus (T2DM) is a chronic disease facing a growing number of cases worldwide, making it one of the most serious current health problems. Globally, in 2014 the prevalence of diabetes was estimated to be 9% among adults . Raised blood glucose, insulin resistance, and low insulin sensitivity are the main characteristics of T2DM .
Dietary advice is one of the cornerstones in the management of T2DM . The American Diabetes Association recommends a hypocaloric diet for overweight or obese adults with T2DM in order to induce weight loss . However, there is limited evidence on the optimal approaches to control hyperglycaemia in T2DM patients . The most recent nutrition guidelines of the American Diabetes Association indicate that there is uncertainty regarding the optimal proportion of energy coming from carbohydrates, protein, and fat for patients with T2DM . Emerging evidence suggests that a diet high in monounsaturated fatty acids is associated with improved glycemic control [6–8]. Lifestyle changes can prevent the onset of T2DM as well as its progression. However, due to a wide array of diabetes-associated complications (such as cardiovascular diseases, retinopathy, and neuropathy), a variety of lifestyle changes should be explored to achieve a better protective effect [9, 10].
To our knowledge, up to date, no systematic review and network meta-analysis has been conducted to compare different dietary modifications in the management of T2DM. Some pairwise meta-analyses have been published comparing a higher vs. lower fat diet or different macronutrient compositions [11–13]. One of the most important questions that remains to be answered is which dietary approach offers the most benefits.
Therefore, our aim is to compare the efficacy of different dietary approaches on glycemic control and blood lipids in patients with T2DM in a systematic review including a pairwise and network meta-analysis of randomized trials.
Methods and design
The review was registered in PROSPERO International Prospective Register of Systematic Reviews (https://www.crd.york.ac.uk/PROSPERO/display_record.asp?ID=CRD42016047464). The present systematic review protocol was planned, conducted, and reported in adherence to standards of quality for reporting systematic review and network meta-analysis protocols [14–17] (Additional file 1).
Studies will be included in the meta-analysis if they meet all of the following criteria:
Types of studies
Randomized parallel or cross-over studies comparing different dietary approaches (e.g., dietary approach to stop hypertension; Mediterranean diet, vegetarian diet, Paleolithic diet, low-fat diet, low-carbohydrate diet, high protein diet, low-glycemic index/load diet) with a minimum intervention period of 3 months will be considered for this review.
Types of participants
We will include studies with participants that are aged ≥18 years and are diagnosed with type 2 diabetes using the diagnosis criteria of the American Diabetes Association or other internationally recognized standards . Studies including T2DM patients with hypertension and/or hyperlipidemia will be also included.
Studies including pregnant women, children, and adolescents, patients with normal glucose metabolism, and chronic renal disease will be excluded .
Types of interventions
We will take into account all intervention trials that meet the abovementioned inclusion criteria and include at least one of the following intervention diets and a control, or other intervention diet.
Low-carbohydrate diet (carbohydrates provide <30% total energy intake, high intake of animal and/or plant protein, often high intake of fat) ;
Vegetarian diet (no meat, poultry, and fish);
High protein diet (proteins provide >20% of total energy intake, high intake of animal and/or plant protein) ;
Dietary approach to stop hypertension (high intake of fruits and vegetables, low-fat dairy, whole-grain cereals) ;
An intervention period of at least 3 months was chosen.
We will include either energy restricted diets, iso-caloric, or ad libitum diets.
Intervention studies solely based on dietary supplements (e.g., vitamin C, vitamin E, calcium, potassium, garlic, soy protein) or single foods (e.g., nuts);
Intervention studies using dietary supplements as placebo (e.g., protein shakes);
Interventions based on very low-energy diets (i.e., <600 kcal/day), since the Canadian Diabetes Association does not recommend the routine use of very low-calorie diets , while the American Diabetes Association suggests that these should not be used for more than 3 months without close supervision of a clinician .
The selected outcome measures represent the most utilized biomarkers for T2DM patients in clinical trials . The primary outcome will be glycosylated hemoglobin (HbA1c); the following secondary outcome will be considered: fasting plasma glucose, body weight, total cholesterol, low-density lipoprotein cholesterol, high-density lipoprotein cholesterol, and triacylglycerol. All of these outcomes are evidence-based and validated risk factors for cardiovascular disease, the main cause of death for T2DM patients .
Blood samples should have been obtained after at least 8 h of overnight of fasting.
diet OR diet[MeSH Terms]
diabetes OR diabetes[MeSH Terms]
(low-carbohydrate[All Fields] OR high-carbohydrate[All Fields] OR low-fat[All Fields] OR high-fat[All Fields] OR low-protein[All Fields] OR high-protein[All Fields] OR vegetarian[All Fields] OR vegan[All Fields] OR Mediterranean[All Fields] OR DASH[All Fields] OR dietary approaches to stop hypertension[All Fields] OR glycaemic index[All Fields] OR glycaemic load[All Fields] OR Paleolithic[All Fields] OR low-calorie[All Fields] OR atkins[All Fields])
(glucose[MeSH Terms] OR glycemic[All Fields] OR glycaemia[All Fields] OR glycaemic[All Fields] OR glycemia[All Fields] OR HbA1c[All Fields] OR A1c [All Fields] OR glycated[All Fields] OR glycosylated[All Fields] OR lipids[MeSH Terms] OR body weight[MeSH Terms] OR cholesterol*[All Fields] OR lipid*[All Fields] OR lipoprotein*[All Fields] OR “high density”[All Fields] OR “low density” [All Fields] OR triacylglycerol*[All Fields] OR LDL[All Fields] OR HDL[All Fields])
(randomized controlled trial[All Fields] OR randomized[All Fields] OR clinical trials as topic[All Fields] OR placebo[All Fields] OR randomly[All Fields] OR trial[All Fields] NOT animals[All Fields])
(#1 AND #2 AND #3 AND #4 AND #5)
The search strategy will be adapted for each database.
Moreover, the reference lists from the retrieved original articles; systematic reviews and meta-analyses will be checked to search for further relevant studies. We will also conduct searches in Clinicaltrials.gov (http://clinicaltrials.gov/) and the World Health Organization International Clinical Trials Registry Platform to look for ongoing trials and opengrey (http://www.opengrey.eu/).
There will be no restrictions by language or publication year. Studies published in languages other than English will be translated by international scientists in our institute.
Study selection process
Two reviewers will screen titles and abstracts of all the retrieved bibliographic records. Full texts of all potentially eligible records passing the title and abstract screening level will be retrieved and will be examined independently by two reviewers with the abovementioned eligibility criteria/exclusion criteria. Disagreements will be resolved by consensus or by adjudication of another author. A flow-diagram will outline the study selection process and reasons for exclusions for full-text articles. When a study was published in duplicate, we will include the version containing the most comprehensive information (e.g., longest follow-up duration and/or largest number of study participants).
After determination of the study selection, two reviewers will extract the following characteristics: the first author’s last name, year of publication, study design (RCT: parallel or cross-over), diagnostic criteria for T2DM, mean baseline age (effect modifier), mean baseline BMI, mean baseline HbA1c, sex, description of the different dietary intervention arms, dietary assessment method, specification of the control group, type of diet (isocaloric vs. energy restricted vs. ad-libitum), drop outs, adverse events, and diabetes-associated complications during the study, and funding source using our own checklist. Piloting of the tool based on three studies will be performed. The following outcome measures will be extracted: post-intervention values or changes from baseline values with corresponding standard deviations for glycosylated hemoglobin, fasting plasma glucose, blood lipids: total cholesterol, low-density lipoprotein cholesterol, high-density lipoprotein cholesterol, triacylglycerol, and body weight (effect modifier).
Risk of bias assessment
Full copies of the studies will be independently assessed by two authors for methodological quality using the risk of bias assessment tool from the Cochrane Collaboration . The following sources of bias will be detected: selection bias (random sequence generation and allocation concealment), performance bias (blinding of participants and personnel), attrition bias (incomplete outcome data), reporting bias (selective reporting). Randomized controlled trials in nutrition research are often prone to inherent methodological constraints (e.g., they sometimes cannot be controlled with “true” placebos, but rather by a limitation of certain aspects of nutrient compositions, food groups, or dietary patterns).
Studies will be classified as being at low risk of bias if ≥3 out of a maximum of five risk of bias sub-items were rated with a low risk of bias by using the risk of bias assessment tool from the Cochrane Collaboration.
Dealing with missing data
We will try to obtain relevant missing data from authors of the included RCTs (by e-mail). If the post-intervention values with the corresponding standard deviations are not available, the change scores with the corresponding standard deviations will be imputed, according the guidelines of the Cochrane Handbook .
Evaluation of synthesis assumptions
Description of the available data
We will generate descriptive statistics for study and population characteristics describing the available data and some important variables (e.g., age, length of follow-up, outcome relevant baseline risk factors) for each pairwise comparison. We will present the available direct comparisons between different dietary interventions and control group using a network diagram for each outcome . The size of the nodes will be proportional to the sample size to each dietary intervention and the thickness of the lines proportional to number of studies available. We will also use the contribution matrix to identify the direct comparisons with greater influence in the network relative effects [38, 39].
Standard pairwise meta-analyses and network meta-analyses
For each outcome measure of interest, random pairwise effects, and network meta-analyses will be performed in order to determine the pooled relative effect of each intervention relative to every other intervention in terms of the post-intervention values or the changes from baseline scores of the different dietary interventions. Separate pairwise meta-analyses will be used first to compare all the interventions with available direct evidence from at least two studies. Heterogeneity between trial results will be measured using the I 2 statistic, and I 2 > 50% will be considered to represent substantial heterogeneity. Forest plots will be generated to illustrate the study-specific effect sizes along with a 95% confidence interval (CI). Network meta-analysis will be then used to synthesize all the available evidence. Network meta-analysis methods are extensions of the standard pairwise meta-analysis model that enable a simultaneous comparison of multiple interventions forming a connected network while preserving the internal randomization of individual trials. We will perform a random effects network meta-analysis for each outcome to estimate all possible pairwise relative effects and we will obtain a clinically meaningful relative ranking of the different dietary interventions. We will present summary mean differences in a league table. We will also estimate the relative ranking of the different diets for each outcome using the distribution of the ranking probabilities, and the surface under the cumulative ranking curves (SUCRA) . For each outcome, we will assume a common network-specific heterogeneity parameter, and we will estimate the predictive intervals to assess how much this heterogeneity affects the relative effects with respect to the additional uncertainty anticipated in future studies .
Assumption of transitivity
Transitivity is the fundamental assumption of indirect comparisons and network meta-analysis, and its violation threatens the validity of the findings obtained from a network of studies. We are considering the following effect modifiers: changes in body weight and mean baseline age. Exercise has been already defined as an exclusion criteria if not applied in intervention diets and control groups.
Assessment of inconsistency
To evaluate the presence of statistical inconsistency (i.e., disagreement between the different sources of evidence) in the data, we will employ both local and global approaches . Specifically, we will use the loop-specific approach  to detect loops of evidence that might present important inconsistency as well as the node-splitting approach  to detect comparisons for which direct estimates disagree with indirect evidence from the entire network. Global methods investigate the presence of inconsistency jointly from all possible sources in the network. For this purpose we will use the design-by-treatment interaction model and the I 2 statistic [45, 46].
Subgroup and sensitivity analyses
In case of possible important heterogeneity or inconsistency, we will explore the possible sources using subgroup and meta-regression analyses. Subgroup analyses are planned for study length, sample size, age, sex, presence of comorbidities, and type of pharmaceutical intervention. We will assess the sensitivity of results for the primary outcome by analyzing only studies considered being at low risk of bias.
Small study effects and publication bias
When a sufficient number of studies are available (10 or more studies), we will use the comparison-adjusted funnel plot  to assess the presence of small-study effects in the network and contour-enhanced funnel plots , to investigate whether funnel plot asymmetry is likely to be explained by publication bias. We draw inference on the risk for publication bias based primarily on non-statistical considerations; hence, by considering how likely it is that studies may have been conducted but not published based on the expertise of the investigators in the field.
Quality of the evidence
We will first use our recently developed NutriGrade tool to evaluate and judge the meta-evidence for pairwise comparisons, which has been especially developed for nutrition research to address specific requirements for this research field . Then, to infer about the quality of evidence from the network meta-analysis, we will combine our judgment about the direct comparisons with their contributions in the estimation within the network, as described in Salanti et al. .
This systematic review and network meta-analysis will be the first to summarize and to compare the effects of different dietary approaches on glycemic control and cardiovascular risk factors, using both direct and indirect evidence. This analysis will show which dietary interventions, if any, might be the most promising in the management of T2DM. The validity of the results will be limited by the heterogeneity of the different dietary interventions. A priori dietary patterns such as the Mediterranean diet or DASH are most likely assessed via different scoring systems. Likewise, diets defined by specific macronutrients will vary with respect to the exact percentage of fat, carbohydrates, or proteins in total energy consumption as well as the composition of the remaining macronutrients, respectively. Nevertheless, we are confident that this network meta-analysis will contribute to the methodological progress in the field of systematic reviews, since it will be the first to compare the direct and indirect effects of different dietary approaches in the management of T2DM. The results of the present network meta-analysis will influence evidence-based treatment decisions in, since it will be fundamental for based recommendations in the management of T2DM.
Type 2 diabetes mellitus
No funding to declare.
Availability of data and materials
LS, AC, HB, GH contributed to the conception and design of the systematic review and meta-analysis. LS, AC, HB, will be involved in the acquisition and analysis of the data. LS, AC, CS, HB, will interpret the results. LS, AC, GH, CS, HB, drafted this protocol. All authors provided critical revisions of the protocol and approved submission of the final manuscript.
The authors declare that they have no competing interests.
Consent for publication
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